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Chung Jung One Anchovy Sauce 750g

₹435.00
Additional 12% GST

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+919962229595

Available Stock(s): 5
SKU:
007969
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Product Details

Koreans typically use fish sauce that is made from anchovies.The anchovies are then 100% naturally fermented to produce a deep-tasting, salty flavor. Many homecooks like to season dishes and soups with a touch of anchovy sauce because it adds a subtle layer of umami flavor. In Korean, that umami flavor is called 'Kamchil-mat' (감칠맛). And it's a key ingredient for many Kimchi recipes.

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